Genmaicha (Matcha Coated)
Genmaicha is a popular Japanese green tea mixed with roasted brown rice. This particular Genmaicha that we chose for you is coated with pure Matcha powder to create a bolder tea flavour and rich green colour. It’s pleasantly nutty, ricey and cozy. You’ll be amazing by how the ricey note comes through in a cold brew!
Origin: SHIZUOKA, JAPAN
Genmaicha Cold Brew Recipe:
- Put 17.5g of Genmaicha into 1L of filtered room-temperature water (or any quantity at the ratio of 17.5g/L)
- Stir down the floating tea leaves to ensure all of them are “soaked” in water
- Store the pitcher in the fridge for 15 to 20 hours
- Strain out the tea leaves and enjoy the most elegant form of Iced Genmaicha.
P.S. The tea is good as is without ice cubes (or minimal amount of ice) to avoid diluting it. Cold brewed tea can be stored in the refrigerator for up to 4 days.
Only logged in customers who have purchased this product may leave a review.